izv. prof. dr. sc. Dubravka Vitali Čepo, mag. pharm.
Department head - Associate professor
Dubravka Vitali Čepo, PhD is an associate professor and Head of the Department of Food Chemistry. She is a course teacher of „Physiological and Biochemical Aspects of Nutrition“, "Nutritional Biochemistry", "Nutrition...
doc. dr. sc. Lovorka Vujić, mag. med. biochem.
Lovorka Vujić, PhD is an assistant professor at the Department of Food Chemistry. She is the head of graduate course “Nutritional Biochemistry” for Medicinal Biochemistry studies and an associate of graduate courses “Environmental...
Kristina Radić, mag. pharm.
Kristina Radić, M. Pharm., is an assistant at the Department of Food Chemistry. The area of her scientific interest is isolation of bioactive compounds and preclinical trials.
2016. - today Postgraduate doctoral study at Faculty of...
Sanja Jurmanović, M. Chem., is an assistant at the Department of Food Chemistry. The area of her scientific interest is isolation of bioactive compounds and preclinical trials.
2016 – today: Faculty of Pharmacy and Biochemistry;...