Sanja Jurmanović

Profile

Sanja Jurmanović, M. Chem., is an assistant at the Department of Food Chemistry. The area of her scientific interest is isolation of bioactive compounds and preclinical trials.

EDUCATION

• 2016 – today: Faculty of Pharmacy and Biochemistry; University of Zagreb, Postgraduate doctoral study
• 2013 – 2015: Graduate Studies in Chemistry at Faculty of Science, Department of Chemistry, University of Zagreb (Major Fields: Analytical Chemistry and Biochemistry; Academic title: Master of Science in Chemistry)
• 2009 – 2013: Undergraduate Study in Chemistry at Faculty of Science, Department of Chemistry, University of Zagreb (Direction: Research; Academic title: Bachelor of Science in Chemistry)

WORK EXPERIENCE

• 2016 – today: Assistant - HRZZ at the Department of Food Chemistry, Faculty of Pharmacy and Biochemistry; University of Zagreb

PROJECTS

• 2016 - today: Associate on project founded by the Croatian science foundation (HRZZ): Valorization of olive waste in sustainable food innovation (NutriOliWa)

MEMBERSHIPS

• Croatian Chemical Society (2015 -)